Posted in Cuisine

My G-ma’s Waffles

This is my G-ma’s recipe for waffles; it is by far the best I’ve ever come across. Perfect for weekend breakfast, brunch or a sweet supper!

G-ma's Waffles

  • Servings: 4
  • Difficulty: easy
  • Print

A fresh, light, baked treat for breakfast, brunch or dinner.


  • 1-1/2 c flour
  • 3 tsp baking powder
  • 1/4 tsp salt
  • 2 Tbsp sugar
  • 1 c milk
  • 2 egg yolks *save egg whites; they will be used separately; beat until frothy.
  • 2 Tbsp vegetable oil
  • vanilla (as much or as little as you like)


  1. In a medium bowl, mix dry and wet ingredients together.
  2. Fold in beaten egg whites.
  3. Pour batter onto lightly greased waffle iron until browned to your preference.
  4. Top with maple syrup, fresh berries & whipped cream, bananas foster or anything you’d like!!

This recipe makes approximately four large waffles; recipe may need to be doubled for a family.

Recipe courtesy of Biscuits & Bellyrubs

Leave a Reply

Please log in using one of these methods to post your comment: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s